Vietnamese Bun Cha Hanoi: Grilled Pork in Nuoc Cham
Walk any alley in the Old Quarter of Hanoi between eleven in the morning and two in the afternoon and…
21 min read
Category: Dinner
Hearty weeknight and weekend dinner recipes, from 30-minute skillet meals to slow-braised centerpieces. Every recipe is tested at least three times in our test kitchen, with detailed technique notes, ingredient substitutions, and real-world timing.
Pasta alla Gricia: The Fourth Roman Pasta, Explained
There is a moment, in a good Roman trattoria, when a plate of gricia lands in front of you and…
20 min read
Cacio e Pepe: Three Ingredients, Total Precision
The first time I made cacio e pepe, it clumped. The second time, it broke. The third time, it was…
17 min read
Mapo Tofu: The Sichuan Classic of Fire and Numbing Spice
The first thing you notice is the color. Not red exactly, but something deeper — the color of brick after…
18 min read
Pan-Seared Duck Breast with Cherry Port Reduction
The Cold Pan Method Prep: 20 minutes | Cook: 25 minutes | Rest: 10 minutes | Serves 4 Place the…
18 min read
Cabbage Steaks with Miso Butter and Toasted Sesame
Cabbage Might Be the Most Disrespected Vegetable in the American Kitchen Think about it. When was the last time you…
18 min read