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Author: Tom Nakamura

Tom Nakamura brings a global perspective to CookingZone with his expertise in international cuisines. Trained in culinary arts across Asia and Europe, Tom makes authentic world flavors accessible for everyday home cooks.
Sandwich Recipe: Herby Chicken Avocado Club for Lunch
Lunch

Sandwich Recipe: Herby Chicken Avocado Club for Lunch

Tom NakamuraMarch 6, 2026March 25, 2026

I’ve tested a lot of sandwich ideas over the years, but this herby chicken avocado club sandwich recipe is the one I come back to again and again. I first made a version of this on a sleepy Sunday when I had leftover roast chicken, half an avocado, and not much else.

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25 min read
Chicken Tikka Masala from Scratch: Smoky, Spiced, and Restaurant-Quality
Dinner

Chicken Tikka Masala from Scratch: Smoky, Spiced, and Restaurant-Quality

Tom NakamuraMarch 6, 2026March 17, 2026

Authentic chicken tikka masala with yogurt-marinated chicken, bloomed spices, and a creamy tomato sauce finished with kasuri methi. Includes the science of yogurt marinades and spice layering techniques.

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15 min read

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